2022 State of the Cities Luncheon
Grizzly Jack's Grand Bear Resort
11:00 a.m. - 2:00 p.m.
The State of the Cities Luncheon provides a unique opportunity for Chamber Members and public to hear from IVAC Member Mayors and Village Presidents. At this annual event, community leaders share thoughts on the local, social and economic climate, along with visions for future growth and quality of life within their cities.
Local Leaders:
KEN KOLOWSKI - CITY OF PERU
DAN AUSSEM - CITY OF OTTAWA
MELANIE THOMPSON - CITY OF SPRING VALLEY
DOMINIC RIVARA - CITY OF OGLESBY
DAVID STEWART - VILLAGE OF NORTH UTICA
Guest Speakers from:
ILLINIOIS REALTORS
ILLINOIS DEPARTMENT OF COMMERCE & ECONOMIC OPPORTUNITY
Meal Choices
Pork Medallions
Pan Seared Pork Medallions topped with Apple Chutney Glaze Served with Garlic Rosemary Roasted Potatoes and Seasoned Vegetables
Roast Turkey Breast
Roast Turkey with Gravy served with a Creole Cornbread Stuffing, Garlic Whipped Mashed Potatoes, Cranberry Sauce and Green Beans Amandine.
Portabella Mushroom Caps
Two Grilled Portabella Mushroom Caps Stuffed with Finely Minced Sautéed Onion, Pepper, an Button Mushrooms and topped with Melted Mozzarella Cheese and served with Seasoned Vegetables
Lunch is served with crisp mixed salad greens, freshly baked rolls, and a light dessert.